Paulus Catering
20 October 2026
An exceptional culinary experience at your holiday destination!
For over 30 years, Chef Jean-Louis Celeghin and his team at Traiteur Paulus have been putting their expertise to work for event catering. Specializing in weddings, private events, corporate seminars, and bespoke catering services , they offer refined menus tailored to every occasion.
With a cuisine that blends tradition and creativity, Traiteur Paulus selects fresh, local, and seasonal products to guarantee an exceptional culinary experience. From cocktail receptions to gourmet dinners, each dish is carefully crafted to meet the expectations of its guests.
Jean-Louis Celeghin's expertise, acquired over decades, allows him to elevate every event with authentic cuisine and attentive service. His team attends to every detail to make each reception an unforgettable experience.
Appetizers (© Paulus Catering)
Address
All. des Artisans 29, 5590 Ciney
Type
Available for delivery and takeaway
Phone
+32 83 23 40 00
Book with confidence
Quality assured
Authentic photos
Local & Here to help
Clear & Detailed
Family-run & Personal
